It is no wonder that northern Europeans flock to the south coast of Spain in droves! Cheap, delicious food; blue skies and a wonderful temperate Mediterranean climate; and history and culture around every corner: my husband and I became as infatuated with Spain’s Costa Blanca (White Coast) as any other tourists. Our visit in mid-May last […]
Rice is absolutely central to Balinese society. In Bahasa Indonesia, the lingua franca in Bali, nasi, the word for rice, also means “meal”. But in Bali, rice is so much more than that: the whole process of growing and harvesting rice is at the very core of the island’s religion and culture. Since around 900 CE, the Balinese have followed […]
Is there anything that says “Mediterranean” more than bright sun bouncing off blue waters and old white-washed walls? Add fresh seafood and salads bathed in rich olive oil, and the picture is complete. The tiny islet of Tabarca, just off the coast of Alicante in Southern Spain, is the real deal. The island was originally […]
Oh, Saigon! It was a name familiar to those of us who grew up in the West: first as an exotic part of France’s colonial empire, until – as Saïgon – it achieved a hard-won independence in 1955, and then as a component of the evening news for its pivotal role in the Vietnam War; the city now known as Ho Chi Minh (HCM) has been at a […]
In Bali, rice is synonymous with food. The word nasi (rice) also means “meal” in Bahasa Indonesia, the lingua franca of the region. But, rice is so much more than that: it is an integral part of the Balinese culture. This little Indonesian island has been inhabited by Southeast Asian Austronesian people since at least 2000 BCE. From around the 1st century CE., […]
- Performing the Ganga Aarti from Dasaswamedh Ghat, Varanasi
- Buddha Head from Shwedagon Pagoda, Myanmar
- Harry Clarke Window from Dingle, Ireland
- Novice Monk Shwe Yan Pyay Monastery, Myanmar
Packets of 10 for $AU50.
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